The Le Pignatte® Cocotte Casserole is made of cast aluminum both the base and the lid so it is more manageable than cast iron but has the same heat distribution performance. Easy to clean thanks to a brand new nonstick technology called Profile by Chemours that is PFOA and very scratch-resistant. Black bakelite knobs withstand up to 220°C adapting to all heat sources, including induction. 7 mm thick. Diameter Capacity in liters Height Ø 20 2,25 l 11 cm Ø 24 3,5 l 11 cm Ø 28 4,5 l 11 cm Product made totally in Italy with Italian materials
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From cobblers to gratins to pot pies, everything tastes better when it comes in a perfectly portioned individual Mini Round Cocotte. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd.
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