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Block of fattened duck liver. No preservatives. Pork free. Our delectably rich Foie Gras is sourced from small family farms in the Hudson Valley of NY, then flavored with Sauternes wine from Bordeaux, fine Cognac and delicate spices. Wine Pairing: A dry, sparkling white wine with a subtle creamy and nutty flavor or a light-bodied fruit forward red wine with a hint of earthiness. Ducks sourced from small family farms. No colorings. All natural. Artisanal & handcrafted.

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